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D'Allasandro
Ancho Chile Paste
This tiny, South American grain is bead shaped and cooks similar to rice, but in half the time. Its flavor takes on the sauce or meat with which it is prepared. Extremely high in protein, quinoa is the only grain that is considered a "complete" protein. Occasionally, people refer to it as the "mother grain."
Suggestions: Quinoa is a stylish accompaniment to meat dishes, soups, salads, and sweet puddings.