Apricot Puree Abricot 1kg

Made of 90% apricots and 10% sugar, Apricot Puree is aromatic, sweet and lightly tangy. Use it as a flavorful ingredient in a wide range of creations including sorbets, mousse, pastries, sauces, vinaigrettes, and specialty cocktails.

Origin: The apricots are grown in Bergeron in the Rhone Valley.