Potatowhip Hot & Cold

Deodorized potato protein powder. Foaming and whipping effect. Emulsifying and coagulating capacity.

Mode of use

Mix cold in a fat-free liquid base and disperse with strong agitation. To achieve a uniform and stable mounting, it is advisable to use an automatic stick mounter. Improve the mounting characteristics by hydrating the product for 24 hours prior to mounting. Potatowhip can be used both hot and cold, allowing versatility in a variety of applications.