Provolone Gigante

Provolone Gigante is a piccante-style, semi-hard whole cow�s milk cheese with a smooth rind. Of the paste filata family of Italian cheeses, Provolone is made from the kneading and stretching of cow�s milk curd.

Provolone was originally a southern Italian cheese, but toward the end of the 19th century, it was mostly made in northern Italy in the Po Valley. It can be thought of as Mozzarella�s older brother.

Milk: Cow's

Origin: Italy