Sturia Caviar Primeur 100g

Sturia Primeur caviar is a seasonal caviar. Its light maturation (less than three months) offers a fleeting initial salinity. Then, at the heart of the egg, one discovers a buttery and indulgent texture, of savory brioche. And at the end, green notes of matcha tea. Its grains are separate, with grey/green-gold reflections. Its fresh, green flavor and its simultaneously crisp and buttery texture make it a perfect complement to shellfish dishes. To enhance its freshness, choose a rich, dry, and quite aromatic white wine with floral, mineral, or even smoky notes. Or a Blanc de Blancs Champagne.